A Book About Coffee

The most popular Czech book about coffee, now in its third edition and completely updated. Coffee is an important part of our daily lives, and many of us cannot imagine life without it. For some, drinking and preparing coffee is a ritual, for others a reward, or simply a moment to pause for a moment. And for most, it is a drink that invigorates and improves the day overall. Following the comprehensive The Big Book of Coffee, which has become an indispensable aid to many baristas and café owners, Petra Davies Veselá returns with a book intended for home enthusiasts. She guides readers through the process of coffee preparation, from cultivation, processing, and roasting to storage and consumption, and helps them select and purchase not only beans, but also grinders and other equipment. Above all, however, she focuses on the home preparation of filtered coffee. One of the chapters is devoted to preparing good espresso, cappuccino, and the technique of painting milk foam into coffee – latte art. She also advises on how to prepare good coffee on the go, wherever you go. The publication is accompanied by beautiful authentic photos and graphic visuals from the Atelier Zidlicky studio. Do you already have a copy of The Big Book of Coffee? From this comprehensive book for baristas and coffee professionals, the author has selected the most important information about coffee and added and updated the chapter on making coffee at home. The new Book of Coffee is intended for the general public who want to enjoy quality coffee in the comfort of their own home or would like to learn more about this cult beverage.